Shrimp Salad Phyllo CupsShrimp Salad Phyllo Cups
Shrimp Salad Phyllo Cups
Shrimp Salad Phyllo Cups
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Recipe - Frankston #713
Shrimp Salad Phyllo Cups
Shrimp Salad Phyllo Cups
Prep Time5 Minutes
Servings15
Cook Time15 Minutes
Ingredients
1 (8 oz) bag frozen salad shrimp, thawed
1 medium lemon, juice and zest
1/2 tsp Old Bay Seasoning
1 tsp hot sauce
1/2 cup English cucumber, small diced
1/4 cup red onion, minced
1 Tbs fresh chives, minced
1 Tbs fresh dill, minced
1 clove garlic, grated
1/4 cup mayonnaise
2 tsp Dijon mustard
1/2 tsp freshly ground black pepper
1 box mini phyllo shells, thawed
additional lemon zest, chives and dill, for garnish
Directions
  1. Drain any liquid from the shrimp, and pat dry. Add to a bowl. Toss with the lemon juice, lemon zest, Old Bay seasoning and hot sauce. Add the cucumbers, onions, chives, dill and garlic. Stir to combine. Add the mayonnaise, mustard and pepper. Refrigerate for at least 2 hours.
  2. When ready to serve, fill phyllo shells with the shrimp salad. Garnish with additional lemon zest, chives and dill.
Nutritional Information

Per Serving (1): Calories: 70, Fat: 4 g (1 g Saturated Fat), Cholesterol: 50 mg, Sodium: 120 mg, Carbohydrates: 4 g, Fiber: 0 g, Protein: 7 g.

5 minutes
Prep Time
15 minutes
Cook Time
15
Servings

Shop Ingredients

Makes 15 servings
1 (8 oz) bag frozen salad shrimp, thawed
Not Available
1 medium lemon, juice and zest
Not Available
1/2 tsp Old Bay Seasoning
OLD BAY Classic Seafood Seasoning
OLD BAY Classic Seafood Seasoning - 6 Ounce
$4.99 was $5.69$0.83/oz
1 tsp hot sauce
Brookshire's Hot Sauce
Brookshire's Hot Sauce - 12 Ounce
$2.19 was $2.69$0.18/oz
1/2 cup English cucumber, small diced
Not Available
1/4 cup red onion, minced
Fresh Onion, Red
Fresh Onion, Red - 0.61 Pound
$0.91 avg/ea$1.49/lb
1 Tbs fresh chives, minced
Not Available
1 Tbs fresh dill, minced
Not Available
1 clove garlic, grated
Not Available
1/4 cup mayonnaise
Brookshire's Real Mayonnaise
Brookshire's Real Mayonnaise - 16 Ounce
$3.99 was $4.99$0.25/oz
2 tsp Dijon mustard
Brookshire's Dijon Mustard
Brookshire's Dijon Mustard - 12 Each
$3.19$0.27 each
1/2 tsp freshly ground black pepper
Brookshire's Black Pepper, Ground
Brookshire's Black Pepper, Ground - 3.1 Ounce
$3.59 was $3.99$1.16/oz
1 box mini phyllo shells, thawed
Not Available
additional lemon zest, chives and dill, for garnish
Not Available

Nutritional Information

Per Serving (1): Calories: 70, Fat: 4 g (1 g Saturated Fat), Cholesterol: 50 mg, Sodium: 120 mg, Carbohydrates: 4 g, Fiber: 0 g, Protein: 7 g.

Directions

  1. Drain any liquid from the shrimp, and pat dry. Add to a bowl. Toss with the lemon juice, lemon zest, Old Bay seasoning and hot sauce. Add the cucumbers, onions, chives, dill and garlic. Stir to combine. Add the mayonnaise, mustard and pepper. Refrigerate for at least 2 hours.
  2. When ready to serve, fill phyllo shells with the shrimp salad. Garnish with additional lemon zest, chives and dill.